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Our carefully selected, local grass-fed beef foreribs are the king of beef roasting joints! This cut is taken from the end of the sirloin and encompasses one of our favourite steak cuts the ribeye, and makes for an impressive table centerpiece. It has natural fat running through it, which helps to flavour and baste it as it cooks, keeping the meat really tender and full of flavour. Our beef forerib is only available by pre-order due to the variance in sizes and availability –
£20 Deposit required, remaining balance to be paid before delivery or on collection -Priced at 21.95 kg fully trimmed & frenched
As a guide – allow 1 Bone for every 2-3 Adults
average weight per bone is 1kg
Finest Beef Fore Rib – tender and flavoursome
Locally Sourced Beef – supporting local business and grass fed livestock
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Purchase securely online today to have the finest meat delivered straight to your door. Flexible delivery options, meat which is fully traceable and local.
Our beef forerib is high quality, grass fed and sourced from a local farm, which all adds to the delicious flavour! Best cooked low and slow to achieve tenderness and melt in the mouth texture. When cooked correctly the meat will fall off the bone!
Additional information
Size
2 Bone – Serves 3-4, 3 Bone – Serves 4-6, 4 Bone – Serves 6-8
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